Cask: 1st Fill Oloroso Hogsheads & Butts
More Info: Kilchoman
Here’s the third dram from the Manchester Whisky Club’s tasting with Kilchoman, the Loch Gorm 2015. This one’s so new it’s not even on WhiskyBase yet! Released on Monday 23rd, we’re some of the first people to taste it.
Nose: Rubber shoe soles, struck matches, sultanas, glace cherries, custard powder, salted nuts, dry dusty earth.
Palate: Peated salty syrup with sweet barley malt, plums and figs, a little dark chocolate, leading to herbal oregano and peppercorns.
Finish: Spicy clove with lime juice. More delicious dry peat, quite sticky this time.
I really liked this a lot more than I expected to. The other Loch Gorm releases I’ve tried have been a little bit boring. This one’s a different beast altogether, with some great savoury sherry notes coming through.
Using Hogsheads as well as Butts has made a difference to the wood contact during those five years maturing. I think I may have to nab a bottle of this…
Originally posted on Manchester Whisky Club.